Supporting Mom’s Kitchen in Auburn, CA

by Eye Love Gains · Published January 28, 2021 · Updated February 4, 2021

Restaurant I supported this week:

Mom’s Kitchen, Auburn, CA

What I ordered:

Chicken Fried Steak
Eggs over Medium
Hash Browns, Crispy
Pancakes

The Verdict:

If you love hole in the wall type restaurants, this is one of them. When you come here, expect to be treated like family. I love the chicken fried steak here. I dislike food that looks pretty and tastes horrible. I’ve had many variations of chicken fried steak, and this is one of my top picks if I want something simple. Their pancakes are absolutely delicious. I’m not sure what they do to make it taste so buttery and soft, but they make it happen every single time. If you’re ever in the area (once this pandemic is over), consider dropping by for breakfast.

#SaveSmallBusinesses

Do me a favor, and tag me #eyelovegains if you end up supporting Mom’s Kitchen. This is one of the small businesses that need your support. Together we can make a difference by keeping them in business.

Eye Love Gains

Anna is the face behind Eye Love Gains. Her passion for helping Entrepreneurs, Small Business Owners, Traders, and those struggling to rebuild their lives is the key motivation behind eyelovegains.com. Everything on eyelovegains.com is created by Anna. She beta tests various softwares and applications and conducts thorough research prior to publishing tutorials and articles. Anna is passionate about Investing and Trading as a means to fund her business ventures. Anna is also a caretaker for her mom and brother. Anna has a passion for web design, writing, laws and regulations. Anna is recognized in the Optometry and Optical Industry as paving educational pathways for the future workforce. She works with community colleges to write their academic curriculum for her industry. Anna is an ECP at her Optical, where she takes care of patients. She has previous experience working within the Government, Legal, Financial, Insurance, and Banking Industry. She also worked within Hospitals, Medical Facilities, Rehabilitation and Homeless Shelters, and as a Restaurant Manager. Her experience allows her to think outside the box when identifying issues and solving everyday problems.